{"id":43495,"date":"2018-10-09T18:41:00","date_gmt":"2018-10-09T16:41:00","guid":{"rendered":"https:\/\/staging.vasterbottensost.com\/recept\/hillajaateloa-vasterbottensostilla\/"},"modified":"2023-06-14T13:49:18","modified_gmt":"2023-06-14T13:49:18","slug":"hillajaateloa-vasterbottensostilla","status":"publish","type":"recipes","link":"https:\/\/vasterbottensost.com\/fi\/resepti\/hillajaateloa-vasterbottensostilla\/","title":{"rendered":"Hillaj\u00e4\u00e4tel\u00f6\u00e4 V\u00e4sterbottensostilla\u00ae"},"content":{"rendered":"&#13;\n<p>Vatkaa munankeltuaiset ja 1 dlsokeria p\u00f6rr\u00f6inen kulhoon ja aseta sivuun. Raasta V\u00e4sterbottensost\u00ae hienoksi. Raasta vaniljapalat ja sekoita sis\u00e4lt\u00f6 kermaan ja vispil\u00e4, kunnes kerma sakeutuu. Vatkaa munanvalkuaiset kovaksi vaahdoksi. Muuta raastettu V\u00e4sterbotten-juusto\u00ae munanvalkuaisiksi. Sekoita hillat j\u00e4ljell\u00e4 olevan sokerin kanssa (1 dl), mutta s\u00e4\u00e4st\u00e4 hillaa koristeluun. K\u00e4\u00e4nn\u00e4 ly\u00f6dyt keltuaiset kermaksi. K\u00e4\u00e4nn\u00e4 lopuksi munanvalkuaiset ja hillat sek\u00e4 hienonnetut mantelit taikinaksi.<\/p>&#13;\n&#13;\n<p>Kaada muottiin ja j\u00e4t\u00e4 pakastimeen v\u00e4hint\u00e4\u00e4n kolme tuntia. Ota 15-20 minuuttia ennen tarjoilua ja koristele hillalla.<\/p>&#13;\n","protected":false},"excerpt":{"rendered":"<p>Hillaj\u00e4\u00e4tel\u00f6 on todella mukava viimeistely hyv\u00e4n illallisen j\u00e4lkeen. Helppo tehd\u00e4 etuk\u00e4teen ja tuoda esiin juuri ennen tarjoilua.<\/p>\n","protected":false},"featured_media":42113,"menu_order":0,"template":"","categories":[869],"tags":[846,609,608,735,779,655,734,665],"recipetypes":[10],"cuisine":[9],"filter":[],"class_list":["post-43495","recipes","type-recipes","status-publish","has-post-thumbnail","hentry","category-juustomestarin-kesamenu","tag-jaatelo","tag-jalkiruoka","tag-kiintea","tag-lauantai-illallinen","tag-marja","tag-paivallinen","tag-perjantaismys","tag-viikonloppu","recipetypes-vegetariskt","cuisine-svenskt"],"acf":[],"_links":{"self":[{"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/recipes\/43495","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/recipes"}],"about":[{"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/types\/recipes"}],"version-history":[{"count":3,"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/recipes\/43495\/revisions"}],"predecessor-version":[{"id":48693,"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/recipes\/43495\/revisions\/48693"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/media\/42113"}],"wp:attachment":[{"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/media?parent=43495"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/categories?post=43495"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/tags?post=43495"},{"taxonomy":"recipetypes","embeddable":true,"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/recipetypes?post=43495"},{"taxonomy":"cuisine","embeddable":true,"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/cuisine?post=43495"},{"taxonomy":"filter","embeddable":true,"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/filter?post=43495"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}