{"id":43363,"date":"2019-03-28T16:31:00","date_gmt":"2019-03-28T14:31:00","guid":{"rendered":"https:\/\/staging.vasterbottensost.com\/recept\/taytetyt-kesakurpitsakukat-vasterbotten-juustolla-ja-yrtteilla\/"},"modified":"2023-01-24T15:28:14","modified_gmt":"2023-01-24T15:28:14","slug":"taytetyt-kesakurpitsakukat-vasterbotten-juustolla-ja-yrtteilla","status":"publish","type":"recipes","link":"https:\/\/vasterbottensost.com\/fi\/resepti\/taytetyt-kesakurpitsakukat-vasterbotten-juustolla-ja-yrtteilla\/","title":{"rendered":"T\u00e4ytetyt kes\u00e4kurpitsakukat V\u00e4sterbotten-juustolla\u00ae ja yrtteill\u00e4"},"content":{"rendered":"&#13;\n<p><em>T\u00e4yte<\/em><br\/>1,5 dl ricottaa<br\/>100 g V\u00e4sterbottensostia\u00ae hienoksi raastettuna<br\/>1 ruukku persiljaa hienonnettuna<br\/>1 tl chilihiutaleita<br\/>Hienoksi raastettu kuori 0,5 sitruunaa<br\/>Suolaa ja mustapippuria<\/p>&#13;\n&#13;\n<p>Sekoita t\u00e4ytteen ainekset. Mausta maun mukaan suolalla ja pippurilla. Avaa kes\u00e4kurpitsakukat varovasti ja laita jokaiseen kukkaan noin 1,5 ruokalusikallista t\u00e4ytett\u00e4. Purista kukka-aukko yhteen, jotta t\u00e4yte ei vuoda ulos. Kaada \u00f6ljy tilavaan paistinpannuun ja kuumenna 160.\u00b0 Laita muutama kukka kerrallaan ja paista\/paista niit\u00e4 noin 3 minuuttia per puoli. Anna kukkien valua paperipyyhkeille ja aseta lautaselle. Raasta V\u00e4sterbottensostin\u00ae p\u00e4\u00e4lle ja tarjoile heti.<\/p>&#13;\n","protected":false},"excerpt":{"rendered":"<p>Hemmottele vieraitasi n\u00e4ill\u00e4 mukavilla ja maukkailla kes\u00e4kurpitsakukilla. Ne ovat taatusti menestys!<\/p>\n","protected":false},"featured_media":36816,"menu_order":0,"template":"","categories":[808,652],"tags":[608,735,655,734,667,768,708,769,668,782,665],"recipetypes":[10],"cuisine":[9],"filter":[],"class_list":["post-43363","recipes","type-recipes","status-publish","has-post-thumbnail","hentry","category-juhlavampi-kesa","category-vihreat-astiat","tag-kiintea","tag-lauantai-illallinen","tag-paivallinen","tag-perjantaismys","tag-sekoittaa","tag-tapas-fi","tag-tarjoilupoyta","tag-valipaloja-fi","tag-valipaloja","tag-vihrea","tag-viikonloppu","recipetypes-vegetariskt","cuisine-svenskt"],"acf":[],"_links":{"self":[{"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/recipes\/43363","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/recipes"}],"about":[{"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/types\/recipes"}],"version-history":[{"count":1,"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/recipes\/43363\/revisions"}],"predecessor-version":[{"id":43371,"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/recipes\/43363\/revisions\/43371"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/media\/36816"}],"wp:attachment":[{"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/media?parent=43363"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/categories?post=43363"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/tags?post=43363"},{"taxonomy":"recipetypes","embeddable":true,"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/recipetypes?post=43363"},{"taxonomy":"cuisine","embeddable":true,"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/cuisine?post=43363"},{"taxonomy":"filter","embeddable":true,"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/filter?post=43363"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}