{"id":43338,"date":"2019-09-26T13:57:00","date_gmt":"2019-09-26T13:57:00","guid":{"rendered":"https:\/\/staging.vasterbottensost.com\/recept\/kantarellirisotto-ja-vasterbottensost\/"},"modified":"2023-01-24T15:20:39","modified_gmt":"2023-01-24T15:20:39","slug":"kantarellirisotto-ja-vasterbottensost","status":"publish","type":"recipes","link":"https:\/\/vasterbottensost.com\/fi\/resepti\/kantarellirisotto-ja-vasterbottensost\/","title":{"rendered":"Kantarellirisotto ja V\u00e4sterbottensost\u00ae"},"content":{"rendered":"&#13;\n<p>Kuullota sipulia, valkosipulia ja riisi\u00e4 oliivi\u00f6ljyss\u00e4 keskil\u00e4mm\u00f6ll\u00e4 ilman, ett\u00e4 se saa v\u00e4ri\u00e4. V\u00e4henn\u00e4 l\u00e4mp\u00f6\u00e4, lis\u00e4\u00e4 viini ja hauduta risotto hitaasti. Kuumenna vesi kiehuvaksi ja laimenna kantarellikannalla. Lis\u00e4\u00e4 v\u00e4h\u00e4n kerrallaan sekoittaen risottoa, kun se alkaa n\u00e4ytt\u00e4\u00e4 kuivalta. Kun risotto kiehuu: Kuivaa paista sienet kultaisina pannulla ja lis\u00e4\u00e4 sitten 2 rkl voita ja paista, kunnes ne ovat kauniisti ruskistuneet, mausta suolalla ja pippurilla. Risotto on valmis, kun se on viel\u00e4 kostea ja riisiss\u00e4 on j\u00e4ljell\u00e4 pieni pureskelunkest\u00e4vyysydin 16\u201320 minuutin kuluttua. Sekoita joukkoon raastettu V\u00e4sterbotten-juusto\u00ae ja noin puolet risottoon sienist\u00e4 ja mausta suolalla ja mustapippurilla. Tarjoile loput sienet risotton p\u00e4\u00e4ll\u00e4, koristele rohkeasti pienell\u00e4 persiljalla.<\/p>&#13;\n","protected":false},"excerpt":{"rendered":"<p>Chanterelle-risotto on ihanan maukas tapa valmistaa kantarelleja. Resepti on kermainen ja kantarellit sopivat hyvin V\u00e4sterbotten-juuston\u00ae kanssa.<\/p>\n","protected":false},"featured_media":20919,"menu_order":0,"template":"","categories":[643,652],"tags":[608,692,614,735,690,655,734,759,665,715],"recipetypes":[10],"cuisine":[5],"filter":[447],"class_list":["post-43338","recipes","type-recipes","status-publish","has-post-thumbnail","hentry","category-reseptit-illalliselle","category-vihreat-astiat","tag-kiintea","tag-klassisesti","tag-kuuma-ruokalaji","tag-lauantai-illallinen","tag-lounas","tag-paivallinen","tag-perjantaismys","tag-sieni","tag-viikonloppu","tag-ylellinen","recipetypes-vegetariskt","cuisine-italienskt","filter-huvudratt"],"acf":[],"_links":{"self":[{"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/recipes\/43338","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/recipes"}],"about":[{"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/types\/recipes"}],"version-history":[{"count":1,"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/recipes\/43338\/revisions"}],"predecessor-version":[{"id":43346,"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/recipes\/43338\/revisions\/43346"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/media\/20919"}],"wp:attachment":[{"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/media?parent=43338"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/categories?post=43338"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/tags?post=43338"},{"taxonomy":"recipetypes","embeddable":true,"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/recipetypes?post=43338"},{"taxonomy":"cuisine","embeddable":true,"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/cuisine?post=43338"},{"taxonomy":"filter","embeddable":true,"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/filter?post=43338"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}