{"id":43302,"date":"2020-09-25T21:48:00","date_gmt":"2020-09-25T21:48:00","guid":{"rendered":"https:\/\/staging.vasterbottensost.com\/recept\/kuminalla-maustetut-filo-sampylat-vasterbotten-juustolla-ja-herukoilla\/"},"modified":"2023-01-24T15:20:39","modified_gmt":"2023-01-24T15:20:39","slug":"kuminalla-maustetut-filo-sampylat-vasterbotten-juustolla-ja-herukoilla","status":"publish","type":"recipes","link":"https:\/\/vasterbottensost.com\/fi\/resepti\/kuminalla-maustetut-filo-sampylat-vasterbotten-juustolla-ja-herukoilla\/","title":{"rendered":"Kuminalla maustetut filo-s\u00e4mpyl\u00e4t V\u00e4sterbotten-juustolla\u00ae ja herukoilla"},"content":{"rendered":"&#13;\n<p>Aloita t\u00e4ytteell\u00e4: Sekoita V\u00e4sterbottensost, kesella ja kumina.<\/p>&#13;\n&#13;\n<h2 class=\"wp-block-heading\" id=\"rullarna\">Rullat  <\/h2>&#13;\n&#13;\n<p>Kuumenna uuni 225 asteeseen. Peit\u00e4 filo-taikina kostealla keitti\u00f6pyyhkeell\u00e4, niin se ei kuivu. Jaa jokainen filo-arkki nelj\u00e4\u00e4n osaan.<br\/>Aseta noin 2 rkl V\u00e4sterbottensost-t\u00e4ytett\u00e4 jokaisen taikinapalan yhdelle lyhyelle puolelle. Jaa herukat p\u00e4\u00e4lle.<br\/>K\u00e4\u00e4ri pitkien sivujen reunat ja rullaa rulliksi.<br\/>Aseta rullat leivinpaperille leivinpaperilla. Harjaa sulatetulla voilla. Ripottele varovasti kokonaisia kumina siemeni\u00e4 ja hiutalesuolaa.<br\/>Paista uunin keskell\u00e4, kunnes rullat ovat hauraita ja v\u00e4rilt\u00e4\u00e4n kauniita, noin 10 minuuttia.<\/p>&#13;\n","protected":false},"excerpt":{"rendered":"<p>Kuminalla maustetut filorullat V\u00e4sterbotten-juustolla\u00ae ja herukoilla. T\u00e4m\u00e4n reseptin on kehitt\u00e4nyt Caroline i K\u00f6ket yhteisty\u00f6ss\u00e4 V\u00e4sterbottensostin\u00ae kanssa<\/p>\n","protected":false},"featured_media":20907,"menu_order":0,"template":"","categories":[621,653,686],"tags":[622,812,765,669,670,608,655,666,667,768,722,668,769],"recipetypes":[10],"cuisine":[9],"filter":[445],"class_list":["post-43302","recipes","type-recipes","status-publish","has-post-thumbnail","hentry","category-alkuruoka","category-juhli-viikonloppua","category-rapujen-valikko","tag-alkuruoka","tag-fermentoitu-silliviipale-fi","tag-juhannus-fi","tag-kesa","tag-kevat","tag-kiintea","tag-paivallinen","tag-rapujen-juhlat","tag-sekoittaa","tag-tapas-fi","tag-uunissa-paistettu","tag-valipaloja","tag-valipaloja-fi","recipetypes-vegetariskt","cuisine-svenskt","filter-forratt"],"acf":[],"_links":{"self":[{"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/recipes\/43302","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/recipes"}],"about":[{"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/types\/recipes"}],"version-history":[{"count":1,"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/recipes\/43302\/revisions"}],"predecessor-version":[{"id":43313,"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/recipes\/43302\/revisions\/43313"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/media\/20907"}],"wp:attachment":[{"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/media?parent=43302"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/categories?post=43302"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/tags?post=43302"},{"taxonomy":"recipetypes","embeddable":true,"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/recipetypes?post=43302"},{"taxonomy":"cuisine","embeddable":true,"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/cuisine?post=43302"},{"taxonomy":"filter","embeddable":true,"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/filter?post=43302"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}