{"id":41401,"date":"2021-09-03T20:10:00","date_gmt":"2021-09-03T18:10:00","guid":{"rendered":"https:\/\/staging.vasterbottensost.com\/recept\/grillattuja-peuran-alkupaloja-kermalla-vasterbottensostilla\/"},"modified":"2023-01-20T14:06:17","modified_gmt":"2023-01-20T14:06:17","slug":"grillattuja-peuran-alkupaloja-kermalla-vasterbottensostilla","status":"publish","type":"recipes","link":"https:\/\/vasterbottensost.com\/fi\/resepti\/grillattuja-peuran-alkupaloja-kermalla-vasterbottensostilla\/","title":{"rendered":"Grillattuja peuran alkupaloja kermalla V\u00e4sterbottensostilla\u00ae"},"content":{"rendered":"&#13;\n<p>Leikkaa reiden sis\u00e4osa noin 2 cm: n viipaleiksi ja grillaa (mieluiten hiiligrilli) ne niin, ett\u00e4 ne saavat mukavan pinnan molemmilta puolilta, mutta ett\u00e4 se on edelleen raaka keskelt\u00e4. Leikkaa sitten pienemmiksi paloiksi hammaskive\u00e4, suolaa ja pippuria ja mausta oliivi\u00f6ljyll\u00e4.<\/p>&#13;\n&#13;\n<h2 class=\"wp-block-heading\" id=\"kram-pa-vasterbottensost\">Kerma V\u00e4sterbottensostilla\u00ae<\/h2>&#13;\n&#13;\n<p>150 g V\u00e4sterbottensost-juustoa\u00ae<br\/>0,5 dl kermavaahtoa<br\/>1 muna<br\/>2 dl ruoka\u00f6ljy\u00e4<\/p>&#13;\n&#13;\n<p>Raasta juusto ja aseta monitoimikoneeseen. Kuumenna kerma kiehuvaksi, ly\u00f6 se juuston p\u00e4\u00e4lle ja sekoita tasaiseksi. Lis\u00e4\u00e4 muna, kun sekoitin on k\u00e4ynniss\u00e4, ja mene sitten \u00f6ljyn kanssa tasaisesti. Mausta pienell\u00e4 suolalla ja jos kerma tuntuu hieman paksulta, laimenna pienell\u00e4 m\u00e4\u00e4r\u00e4ll\u00e4 vett\u00e4.<\/p>&#13;\n&#13;\n<h2 class=\"wp-block-heading\" id=\"friterad-vasterbottensost\">Friteerattua V\u00e4sterbottensost-juustoa\u00ae<\/h2>&#13;\n&#13;\n<p>100 g V\u00e4sterbottensostia\u00ae raastettuna<br\/>100 g kermavaahtoa<br\/>Jauho<br\/>Muna (kuvassa)<br\/>Leiv\u00e4nmuruja<br\/>Panko<\/p>&#13;\n&#13;\n<p>Kuumenna kerma kiehuvaksi, k\u00e4\u00e4nn\u00e4 juusto alas ja vatkaa tasaiseksi juustoksi. J\u00e4\u00e4hdyt\u00e4 ja muotoile sitten 18 jopa hienoksi palloksi.<br\/>Leip\u00e4 ne jauhoihin, muniin, leiv\u00e4nmuruihin ja sitten viel\u00e4 kerran muniin ja pankoon.<br\/>Paista sitten pallot 150 asteessa, kunnes ne saavat mukavan v\u00e4rin.<\/p>&#13;\n","protected":false},"excerpt":{"rendered":"<p>Hirvi alkaa voilla paistetuilla kantarelleilla, m\u00e4dill\u00e4, marinoidulla hopeasipulilla, sinapinsiemenill\u00e4, v\u00e4kevill\u00e4 herneill\u00e4, munankeltuaisella ja friteeratulla V\u00e4sterbottensost-juustolla\u00ae<\/p>\n","protected":false},"featured_media":20831,"menu_order":0,"template":"","categories":[704,653],"tags":[622,751,750,752,735,748,655,747,736,749,668,665,715],"recipetypes":[41],"cuisine":[9],"filter":[445],"class_list":["post-41401","recipes","type-recipes","status-publish","has-post-thumbnail","hentry","category-hyvaa-viikonloppua-fi","category-juhli-viikonloppua","tag-alkuruoka","tag-friteerattua","tag-grillattu","tag-juhlat-sienet","tag-lauantai-illallinen","tag-mati","tag-paivallinen","tag-peli","tag-ruoka-geeky","tag-uudenvuodenaatto","tag-valipaloja","tag-viikonloppu","tag-ylellinen","recipetypes-vilt","cuisine-svenskt","filter-forratt"],"acf":[],"_links":{"self":[{"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/recipes\/41401","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/recipes"}],"about":[{"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/types\/recipes"}],"version-history":[{"count":1,"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/recipes\/41401\/revisions"}],"predecessor-version":[{"id":41402,"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/recipes\/41401\/revisions\/41402"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/media\/20831"}],"wp:attachment":[{"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/media?parent=41401"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/categories?post=41401"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/tags?post=41401"},{"taxonomy":"recipetypes","embeddable":true,"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/recipetypes?post=41401"},{"taxonomy":"cuisine","embeddable":true,"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/cuisine?post=41401"},{"taxonomy":"filter","embeddable":true,"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/filter?post=41401"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}