{"id":41369,"date":"2021-11-08T19:46:00","date_gmt":"2021-11-08T19:46:00","guid":{"rendered":"https:\/\/staging.vasterbottensost.com\/recept\/pizza-bianco-perunoilla-prosciutto-ja-vasterbottensost\/"},"modified":"2023-01-20T13:59:44","modified_gmt":"2023-01-20T13:59:44","slug":"pizza-bianco-perunoilla-prosciutto-ja-vasterbottensost","status":"publish","type":"recipes","link":"https:\/\/vasterbottensost.com\/fi\/resepti\/pizza-bianco-perunoilla-prosciutto-ja-vasterbottensost\/","title":{"rendered":"Pizza bianco perunoilla, prosciutto ja V\u00e4sterbottensost\u00ae"},"content":{"rendered":"&#13;\n<p>2 annosta<br\/>Uuni: 250 astetta<\/p>&#13;\n&#13;\n<p><em>Hapatettu punasipuli (5 minuutin resepti)<\/em><br\/>1 punasipuli<br\/>2 rkl etikkaa<br\/>1 rkl sokeria<br\/>2 rkl vett\u00e4<\/p>&#13;\n&#13;\n<p>Paista pizzataikina k\u00e4sill\u00e4si. Laita ohut kerros creme fraichea. Lis\u00e4\u00e4 raastettu V\u00e4sterbotten-juusto ja ohuiksi viipaletut perunat. Paista lapsessa, kunnes pizza on kauniisti ruskistunut. P\u00e4\u00e4lle prosciuttoa, hapatettua punasipulia ja tuoretta timjamia.<\/p>&#13;\n&#13;\n<p><em>Hapatettu punasipuli<\/em><br\/>Viipaloi punasipuli ohueksi. Kuumenna etikka, vesi ja sokeri kiehuvaksi kattilassa ja lis\u00e4\u00e4 sipuliin. Hauduta muutama minuutti. Anna j\u00e4\u00e4hty\u00e4. Selv\u00e4sti!<\/p>&#13;\n","protected":false},"excerpt":{"rendered":"<p>Kokeile t\u00e4t\u00e4 resepti\u00e4 pizzabiancolle, jossa on perunoita, prosciuttoa, hapatettua punasipulia ja V\u00e4sterbotten-juustoa\u00ae. Ihanan hyv\u00e4!<\/p>\n","protected":false},"featured_media":21560,"menu_order":0,"template":"","categories":[699,643],"tags":[701,655,700],"recipetypes":[10],"cuisine":[5],"filter":[],"class_list":["post-41369","recipes","type-recipes","status-publish","has-post-thumbnail","hentry","category-pizza-fi","category-reseptit-illalliselle","tag-bianco-fi","tag-paivallinen","tag-pizza-fi","recipetypes-vegetariskt","cuisine-italienskt"],"acf":[],"_links":{"self":[{"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/recipes\/41369","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/recipes"}],"about":[{"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/types\/recipes"}],"version-history":[{"count":1,"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/recipes\/41369\/revisions"}],"predecessor-version":[{"id":41370,"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/recipes\/41369\/revisions\/41370"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/media\/21560"}],"wp:attachment":[{"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/media?parent=41369"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/categories?post=41369"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/tags?post=41369"},{"taxonomy":"recipetypes","embeddable":true,"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/recipetypes?post=41369"},{"taxonomy":"cuisine","embeddable":true,"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/cuisine?post=41369"},{"taxonomy":"filter","embeddable":true,"href":"https:\/\/vasterbottensost.com\/fi\/wp-json\/wp\/v2\/filter?post=41369"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}